Quinta do Noval
Quinta Noval Vinhas da Marka tinto com cx madeira individual
- Regular price
- €183,00 EUR €206,79 incl. VAT
- Sale price
- €183,00 EUR €206,79 incl. VAT
- Regular price
- €221,24 EUR €250,00 EUR incl. VAT
Tax included.
Shipping calculated at checkout.
Produtor: Quinta do Noval
Harvest**: 2020
Type: Vinho tinto
Region: Douro
Country of Origin: Portugal
Serve at: 16°C - 18°C
Volume: 75cl
Alcohol: 15%
Grapes: Mistura de mais de 30 castas tradicionais diferentes das vinhas velhas da Quinta da Marka
** The bottling year may not match the displayed image.
Side Dishes: Acompanha na perfeição carnes vermelhas, rosbife e carnes grelhadas
Description
Description
TASTING NOTE
The Terroir Series 2020 - Vinhas da Marka red is a true jewel of the Douro Valley. It beautifully reflects the unique terroir and offers a perfect harmony of ripe fruits, subtle mineral notes and a touch of oak, creating a wonderfully balanced and nuanced flavor profile. Its complexity is captivating and reveals a new facet of its character with each sip. The smooth texture and well-integrated tannins lead to a delicious and persistent finish.
This wine is an excellent representation of the 2020 vintage and will certainly age well.
gracefully in bottle. It is a choice to be discovered by wine enthusiasts who appreciate the distinctive charm of the Douro.
Carlos Agrellos, Technical Officer
WINEMAKING
This wine is made with hand-picked grapes, hand-triage and complete disengage from the clusters of grapes. Selected yeasts are used to control the fermentation cycle. Fermentation is done in stainless steel trunk-conical vats at a controlled temperature between 25 °C and 27 °C. It follows the malolactic fermentation also conducted in stainless steel vats and French oak barrels.
AGING
The wine interned for 12 months in barrels of 225 liters of French oak, 80% new and 20% second year.
The Terroir Series 2020 - Vinhas da Marka red is a true jewel of the Douro Valley. It beautifully reflects the unique terroir and offers a perfect harmony of ripe fruits, subtle mineral notes and a touch of oak, creating a wonderfully balanced and nuanced flavor profile. Its complexity is captivating and reveals a new facet of its character with each sip. The smooth texture and well-integrated tannins lead to a delicious and persistent finish.
This wine is an excellent representation of the 2020 vintage and will certainly age well.
gracefully in bottle. It is a choice to be discovered by wine enthusiasts who appreciate the distinctive charm of the Douro.
Carlos Agrellos, Technical Officer
WINEMAKING
This wine is made with hand-picked grapes, hand-triage and complete disengage from the clusters of grapes. Selected yeasts are used to control the fermentation cycle. Fermentation is done in stainless steel trunk-conical vats at a controlled temperature between 25 °C and 27 °C. It follows the malolactic fermentation also conducted in stainless steel vats and French oak barrels.
AGING
The wine interned for 12 months in barrels of 225 liters of French oak, 80% new and 20% second year.
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