Real Cave do Cedro
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| Producer | Real Cave do Cedro | |
| Harvest | 2022 | |
| Type | Red | |
| Region | Bairrada | |
| Country of Origin | Portugal | |
| Serve at | 16°C - 18°C | |
| Volume | 75cl | |
| Alcohol | 13% | |
| Grapes | Berry | |
| Side Dishes | Red meat and game. Mild cheeses like Brie or Gouda. |
A wine that is cut for the 12 months of internship to which it was subjected, partially in French oak barrel. It preserves the richest aromas of black fruit and a marked acidity, characteristic of the Bairradino terroir, with a strong influence of the Baga variety.
Berry with partial stage in French oak. The aroma is warm, ripe, with clay, oresta berries, wine cellar, in a classic bairradino style. Medium body, integrated acidity, dry, with polished tannins, there is a somewhat nostalgic vegetable side. Obviously, for a chanfana.
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