Quinta Dona Ermelinda
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| Producer | Quinta Dona Ermelinda | |
| Harvest | 2024 | |
| Type | White | |
| Region | Setúbal | |
| Country of Origin | Portugal | |
| Serve at | 10°C - 12°C | |
| Volume | 75cl | |
| Alcohol | 13.5% | |
| Grapes | Antão Vaz, Arinto, Chardonnay, Fernão Pires | |
| Side Dishes | Suckling pig, Japanese cuisine based on fish, or Italian pasta dishes. |
Reviews and awards:
16.5 points Grandes Escolhas Wine;
Recommended by the Decanter World Wine Awards 2015 (Other colheitas );
Bronze Medal, International Wine & Spirit Competition 2015 (Other colheitas );
Bronze Medal, International Wine & Spirit Competition 2014 (Other colheitas );
Bronze Medal Challenge International du Vin 2014 (Other colheitas );
Silver Medal Vinalies Internationales 2014 (Other colheitas );
Silver Medal, International Wine Challenge 2013 (Other colheitas );
Gold Medal, CVR Península de Setúbal Competition 2013 (Other colheitas );
Bronze Medal, Decanter World Wine Awards 2013 (Other colheitas );
Silver Medal Les Citadelles du Vin Bordeaux 2013 (Other colheitas );
Silver Medal Vinalies China 2013 (Other colheitas );
Silver Medal China Wine & Spirits Awards 2013 (Other colheitas );
Recommended by the Decanter World Wine Awards 2012 (Other colheitas );
Bronze Medal, International Wine Challenge 2012 (Other colheitas ).
Dona Ermelinda Branco is a very aromatic wine from the Setúbal Peninsula. It is a wine that should be consumed within a maximum of 3 years.
CLIMATE: Mediterranean-continental.
VINIFICATION: Fermentation in stainless steel tanks with controlled temperature followed by a short aging period of 3 months in French and American oak barrels.
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