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Bacalhôa
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| Producer | Bacalhôa | |
| Harvest | 2022 | |
| Type | White | |
| Region | Bairrada | |
| Country of Origin | Portugal | |
| Serve at | 8°C - 10°C | |
| Volume | 75cl | |
| Alcohol | 13.5% | |
| Grapes | Bical | |
| Side Dishes | It pairs perfectly with oily fish and delicate meats, thanks to its positive evolution in the bottle, which enriches any meal with unparalleled elegance. |
Dark grenade red wine with wood touch, notes of jam and rich in very ripe red fruits. Full and complex, this wine features well rounded tannins and a nice and long end of mouth.
Vinification:
Origin of vineyards in Fernando Pó, Palmela. Fermentation in stainless steel, with controlled temperature, with prolonged maceration. Matured for 6 months in French oak barrel socks.
TEST NOTES:
Dark grenade red wine with wood touch, notes of jam and rich in very ripe red fruits. Full and complex, this wine features well rounded tannins and a nice and long end of mouth.
Criticism and awards:
. International Wine Challenge 2015 Bronze Medal (other harvests);
. International Wine Challenge 2013 Silver Medal (other harvests);
. International Wine Challenge 2012 Bronze Medal (other harvests);
. Bronze Medal San Francisco International Wine Competition 2014 (other harvests);
. Challenge International Du Vin 2013 Gold Medal (other harvests);
. Gold Medal San Francisco International Wine Competition 2013 (other harvests);
. Bronze International Wine Challenge 2010 (other harvests).
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