Vinho que desconhecia e, revelou ser uma extraordinária surpresa
Un vino ben strutturato e soave al palato e un rapporto qualità prezzo eccezionale
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Alexandre Relvas
Ganhe 12 pontos
(no valor de €0,60 EUR) por item.
Earn 12 points
(worth €0,60 EUR) per item.
| Producer | Alexandre Relvas | |
| Harvest | 2022 | |
| Type | Red | |
| Region | Alentejo | |
| Country of Origin | Portugal | |
| Serve at | 14°C - 18°C | |
| Volume | 75cl | |
| Alcohol | 14% | |
| Grapes | Syrah, Touriga Nacional | |
| Side Dishes | It goes well with all types of meat, especially red meat. |
Intense ruby color. Aroma to fruits of the woods, orange peel and white flowers. Powerful, fresh flavor, soft tannins and persistent ending.
Vinification:
Manual harvest. Total disgust. Pre-fermentation maceration for 48 hours. Alcoholic fermentation with controlled temperature (22-28 ° C) in piegage vats. Malolactic fermentation in stainless steel vats. Internship on leans for 6 months.
Criticism and awards:
. 89 points Robert Parker;
. 16.5 points wines magazine;
. Mundus Vini Gold Medal 2016 (other harvests).
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