Tiago Cabaço
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| Producer | Tiago Cabaço | |
| Harvest | 2021 | |
| Type | Red | |
| Region | Alentejo | |
| Country of Origin | Portugal | |
| Serve at | 16°C - 18°C | |
| Volume | 75cl | |
| Alcohol | 14.5% | |
| Grapes | Alicante Bouschet, Touriga Nacional, Old Vines | |
| Side Dishes | This wine pairs well with red meats, roast beef, and grilled meats. |
Criticism and awards:
. 91 points wines magazine;
. 18.5 points Wine large choices;
. Bronze Medal Decanter World Wine Awards 2016;
. Recommended International Wine Challenge 2016;
. Recommended Decanter World Wine Awards 2014 (other harvests);
. Silver Medal International Wine & Spirit Competition 2014 (other harvests);
. Silver Medal Decanter World Wine Awards 2013 (other harvests);
. Bronze Medal Decanter World Wine Awards 2012 (other harvests).
Red Ruby concentrated. It is receiving from the beginning, with good mood, minerality, the seductive fruit that involves red cherries, red plums and plums, as well as discreet floral notes. It is a bold red, but smooth, deeply mineral, intense and elegant, but fresh, with a thin and very prolonged mouth.
Vinification:
Fermentation in Lagar with foot and temperature control. 15 -month internship in French oak barrels, half new and half a year.
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