Aroma: On the nose stand out the notes of exotic fruits and wood perfectly married with citrus notes of orange and...

Vinification: It occurred in mills, as well as stainless steel pumping and automatic temperature control. After gentl...

Reviews and awards: 17 points Wine Magazine. Garnet color. Aromas of black plum and wild berries. On the palate it is...

Wine ruby red color. Fruity aroma, with cherry, black fruit, some compote, spices. Wood present, in balance with prim...

Winemaking: Total destemming, fermentation at a temperature of 26ºC followed by post-fermentation maceration for abo...

A wine with unique characteristics and as singular as those of an older, more mature and stronger brother. Of grapes ...

Clean and bright with an intense ruby ​​color. Excellent aromatic complexity where wild Douro berries blend with rock...

Reviews and awards: . 95 points Wine Spectator Magazine; . 95 points Wine Enthusiast Magazine; 92 points Jamie Goode...

Reviews and awards: . 95 points Wine Spectator Magazine; . 95 points Wine Enthusiast Magazine; 92 points Jamie Goode;...

Reviews and awards: . 95 points Wine Spectator Magazine; . 95 points Wine Enthusiast Magazine; 92 points Jamie Goode...

Reviews and awards: 93 points Jamie Goode; 90 CellarTracker points; . 93 points Wine Spectator Magazine; . 90 points...

A deep, complex nose with many aromatic nuances, without any aroma overpowering the others. On the palate, it is vibr...