AdegaMãe Terroir Red

AdegaMãe Terroir red wine, made from Touriga Nacional, Touriga Franca and Cabernet Sauvignon grapes, is produced only in exceptional colheita years and undergoes the finest aging process in oak and bottle, guaranteeing depth and longevity.

The aroma is highly complex, with notes of resin, minerality, and well-defined black fruit.

On the palate it reveals vigor and structure, with ripe and intense tannins, very well integrated with the wood. The finish is persistent, long and full of character.

AdegaMãe was born from a long-standing passion, deeply rooted within the Riberalves Group: the love of wine.

With a modern and visionary architectural design, AdegaMãe stands out for its strong commitment to the wine sector and wine tourism, providing unique experiences for wine lovers. In terms of production, it distinguishes itself in the market through its dedication to authentic wines that capture the unique essence of the Lisbon region, strongly influenced by the Atlantic breeze.