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AdegaMãe
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| Producer | AdegaMãe | |
| Harvest | 2021 | |
| Type | Tinto | |
| Region | Lisboa | |
| Country of Origin | Portugal | |
| Serve at | 16°C - 18°C | |
| Volume | 75cl | |
| Alcohol | 12% | |
| Grapes | Touriga Nacional, Cabernet Sauvignon, Touriga Franca | |
| Side Dishes | Servir com carnes vermelhas, caça, queijos e enchidos |
AdegaMãe Tinto Atlântico, made exclusively from Pinot Noir, has a bright, almost deep red color that is both luminous and appealing. Its aroma is characterized by its freshness and intensity, with floral notes, fresh red fruits, and a subtle spicy touch.
On the palate, it reveals lively acidity and a light, yet very well-structured and vibrant body. The young red fruit remains prominent throughout the tasting, leading to a long and harmonious finish.
AdegaMãe was born from a long-standing passion, deeply rooted within the Riberalves Group: the love of wine.
With a modern and visionary architectural design, AdegaMãe stands out for its strong commitment to the wine sector and wine tourism, providing unique experiences for wine lovers. In terms of production, it distinguishes itself in the market through its dedication to authentic wines that capture the unique essence of the Lisbon region, strongly influenced by the Atlantic breeze.
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