Carvalheira

Aequinoctium Veranum Grande Reserva

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Producer Carvalheira
Harvest 2016
Type White
Region Bairrada
Country of Origin Portugal
Serve at 10°C-12°C
Volume 75cl
Alcohol 12.5%
Grapes beical, Arinto, Chardonnay, Maria Gomes
Side Dishes Goes well with fish and shellfish, even with sauces, lean meats and goat cheese.
The bottling year may not match the displayed image.
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Aequinoctium Veranum Grande Reserva
Description

Vinification:
Hand picking of grapes. Cooling of the grapes for 24 hours. Total destemmed grapes. maceration sheet for 60 hours at 10 ° C. pressing 1 bar. Wine decanting for 36 hours. Fermentation in barrels for 18 days at 18ºC. Aged in barrels for 9 months. Collage and light filtering.

Test results:
Pale straw yellow color. Very fine and complex aroma, with dominant notes of citrus peel, white pulp fruit, lime blossom and barrel. The palate is fresh, structured, voluminous, balanced and long.