Apicivs Porto

Apicivs Porto Harvest 1971

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Producer Apicivs Porto
Harvest 1971
Type Colheita Tawny Port
Region Douro
Country of Origin Portugal
Serve at 12ºC,16ºC
Volume 75cl
Alcohol 19.5%
Grapes baroque paint, Tinta Roriz, red dog, Touriga Franca, Touriga Nacional, Bastard, Little Red Donzel, Black Malvasia, Moorish Red, yellow paint, Francisca ink, Others
Side Dishes To enjoy as an aperitif or digestive
The bottling year may not match the displayed image.
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Apicivs Porto Harvest 1971
Apicivs Porto Harvest 1971
Description

Inspired by the oldest cooking book in the world, Apicius is an illustration of tireless demand for the best - the best ingredient, the best combination, the best drink.

Apicius portrays the ambition and boldness of Marcus Gavius ​​Apicius, an eccentric Roman gourmet of the first century, whose life goal was to convert noble and refined foods into unique recipes, inspiring and boosting brand values, approached by a unique and exclusive product of 500 Bottles, signed and numbered.

After five decades aging patiently in wood, this Jubilee year is presented in a special edition, supported by a certificate of authenticity. An extremely rare, delicious and prevrilific harvest that involves proof in a creaminess and complexity that only harvests like these are able to check.