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Ataide Semedo
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| Producer | Ataide Semedo | |
| Harvest | 2019 | |
| Type | Red | |
| Region | Bairrada | |
| Country of Origin | Portugal | |
| Serve at | 16°C,18°C | |
| Volume | 75cl | |
| Alcohol | 14.5% | |
| Grapes | Touriga Nacional | |
| Side Dishes | Ideal with strong cheeses, game and red, grilled and spicy meats. |
Winemaking:
Total destemming of the grapes. Fermentation in small-capacity open vats (3,000 L) for 6/7 days with temperature control (26/28ºC). Aged for 8 months in used (2/3 years old) French oak barrels and 6 months in the bottle.
Tasting notes: Red fruits, cherry, some floral notes, chocolate, mild pepper, cedar. Broad body, low center, somewhat short, almost concave structure, always correct, always connected, moderate energy. Very good acidity, medium tannins.
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