Rui Roboredo Organic Extra Virgin Olive Oil

Origin:
In the lands of the Upper Douro, within the Douro International Natural Park, among vineyards classified as "A" for Port wine, eagles and other endangered birds find refuge here, in one of the world's most preserved natural environments, selected from among the oldest olive groves with a predominantly southern exposure. The olives used to obtain this virgin olive oil were harvested...
on the right bank of the Douro River between Barca d'Alva and Freixo de Espada à Cinta.

Collection and extraction
The olives were harvested by hand in small perforated boxes and transported.
to the olive press at the end of the same day. Afterwards they were washed and immediately crushed.
using the latest cold extraction technology, with the olive oil being kept in
An inert atmosphere in stainless steel tanks until bottling, in order to preserve
all the organoleptic fraction of this olive oil.

Olive varieties
Madural, Cornicabra and Negrinha de Freixo: types of olive trees native to the Upper Douro.