Barão de Vilar
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| Producer | Barão de Vilar | |
| Harvest | 2021 | |
| Type | Red | |
| Region | Douro | |
| Country of Origin | Portugal | |
| Serve at | 10°C - 12°C | |
| Volume | 75cl | |
| Alcohol | 13.5% | |
| Grapes | Touriga Nacional, Touriga Franca, Grapes from Old Vineyards | |
| Side Dishes | Great accompaniment to roast meat dishes, game and matured cheeses. |
It has a lemon-gold color and a fresh, youthful aroma, with citrus notes and a subtle smoky touch, giving the wine some complexity. On the palate, it reveals good structure, with some minerality, freshness, and a persistent finish.
Winemaking:
The grapes were harvested manually and transported to the winery in 20kg boxes, immediately cooled in cold storage to prevent fermentation. After destemming and crushing, the grapes were transferred to a pneumatic press. The resulting must fermented for a short period in stainless steel tanks at a controlled temperature. Subsequently, a small portion of the batch was transferred to second-year French oak barrels, and the remainder was kept in stainless steel tanks for 9 months, 4 of which were spent with battonage.
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