Adriano Ramos Pinto

Good Airs Red Wine

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Producer Adriano Ramos Pinto
Harvest 2019
Type Red
Region Douro
Country of Origin Portugal
Serve at 14°C - 18°C
Volume 75cl
Alcohol 14.5%
Grapes Touriga Nacional, Touriga Franca, Cabernet Sauvignon
Side Dishes This wine is quite gastronomic, especially to be enjoyed with scrambled eggs, boletus edulis (Portuguese red mushrooms), cheese soufflé, ragout, or roast pork loin. Ideal with not-too-mature sheep's cheese and desserts made with strawberries.
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Good Airs Red Wine
Good Airs Red Wine
Good Airs Red Wine
Description

  Clean and bright color, bordeaux, with red tones. Very intense and seductive aroma, with a lot of fruit, dominated by very mature strawberries and blackberries. The strong aromas of wood give it complexity. In the mouth, the wine begins soft, followed by a fruit concentration; It has structure and a lasting flavor. It is a wine that can be appreciated young by the concentration of fruit, or old, for the balance and complexity it can achieve.

Vinification:
The grapes were manually vindicated for small containers and immediately unloaded at the Quinta dos Boa Ares winemaking center. The fermentation took place in 100% stainless steel vats between 25 and 28 degrees of temperature, followed by two weeks of maceration. Malolactic fermentation took place in vats (60%) and oak barrels (40%). The wine opened 18 months in Cubas and French oak barrels

Criticism and awards:
. 17 Large Wine Points Choices;
. Recommended International Wine Challenge 2012 (other harvests).