Reviews and awards:
88 points Robert Parker;
16.5 points Wine Magazine;
Silver Medal International Wine Challenge 2014 (Other colheitas );
Recommended by the Decanter World Wine Awards 2013 (Other colheitas );
Bronze Medal, International Wine Challenge 2013 (Other colheitas ).
On the nose, this colheita yielded a very fresh and complex wine, with citrus fruit, grapefruit, in harmony with subtle floral nuances and strong mineral notes characteristic of the terroir, enhanced by notes resulting from aging on fine lees and in barrels. The freshness and volume on the palate are surprising, with a very long, fresh and mineral finish. This white wine is ideal to accompany: fish, seafood, white meats and vegetables. Serve slightly chilled, between 10-12ºC.