Dark golden in color with green nuances, this cachaça has a very strong aroma of wood. On the palate it is smooth, velvety, and with a very elegant and persistent finish.
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Famous for its Port wine since 1751, Ferreira also dedicates itself to the selection and aging of high-quality brandies. It is in our cellars in Vila Nova de Gaia that the brandies are carefully chosen and aged in 270-liter oak casks. In order to obtain the highest quality, tests are periodically conducted and several batches of different ages and characteristics are introduced. After the final blend is selected, the cachaça is placed in 640-liter barrels, where it ages. Dark golden in color with green nuances, this cachaça has a very strong aroma of wood. On the palate it is smooth, velvety, and with a very elegant and persistent finish.