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Chivas Regal
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| Producer | Chivas Regal | |
| Type | Whisky | |
| Country of Origin | Scotland | |
| Volume | 70cl | |
| Alcohol | 40% |
In 1801, Chivas Brothers first opened the doors of their gourmet food emporium in Aberdeen. They quickly gained a reputation as suppliers of the highest quality food products and malt whiskies, and their name became synonymous with excellence. In the 1850s, they decided to combine mild grain whisky with robust malts to create blended, balanced, and smooth Scotch whiskies. When it was launched in 1909, Chivas Regal 25 Year Old was the world's first luxury whisky. In the early 1950s, a new classic debuted – Chivas Regal 12. This blend of premium whiskies, each aged for at least 12 years, captivated the American market virtually overnight. Later, in 1997, Master Blender Colin Scott created a new blend that won numerous awards: Chivas Regal 18 Year Old Gold Signature. Intense, dark amber in color with a rich, indulgent aroma, multiple layers of aroma with hints of dried fruit, creamy caramel, and dark chocolate. A velvety palate of dark chocolate that yields to elegant floral notes with a light, sweet, and smooth smoky aroma. Extremely warm and lingering finish.
2015 The Asian Spirits Masters - Gold 2016 International Wine and Spirit Competition – Gold with Distinction 2015 Hong Kong IWSC – Gold 2015 International Wine and Spirit Competition – Trophy
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