It has a golden brown color, marked with shades of green and orange. The appearance is clear and bright. On the nose a delicate complexity and typical characteristic of wines that are distilled. The use of muted wine gives it subtle notes of anise and coriander. In the mouth it is soft, rich and well structured, with subtle tannins. The different flavors, vanilla, apricot, peach and honey, combine perfectly with the discreet presence of the chestnut soup.
Denomination:
The most modern and innovative quality techniques are used to guarantee the original characteristics of the product. Pure, crystalline and demineralized water is added to the spirit resulting from distillation, following a highly demanding process that gives rise to a product of the highest quality that is then carefully aged. Filtration and bottling follow.