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Casca Wines
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| Producer | Casca Wines | |
| Harvest | 2014 | |
| Type | White | |
| Region | Tagus | |
| Country of Origin | Portugal | |
| Serve at | 10°C - 12°C | |
| Volume | 75cl | |
| Alcohol | 13.5% | |
| Grapes | Fernão Pires | |
| Side Dishes | It pairs well with goat cheese, steak, vegetable lasagna, veal stew, and beef. |
Reviews and awards:
. 92 points Wine Enthusiast Magazine;
17.5 points Wine Magazine.
Golden yellow in color. Aromas of orange peel, white flowers, and notes of apricot and grapefruit. On the palate, it is rich and full-bodied, with citrus and apricot flavors. The finish is fresh and creamy.
Winemaking:
Wine resulting from the fermentation of white-skinned grapes in an open vat (without the juice coming into contact with the skins).
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