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Palato do Côa
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| Producer | Palato do Côa | |
| Harvest | 2022 | |
| Type | Tinto | |
| Region | Douro | |
| Country of Origin | Portugal | |
| Serve at | 16°C - 18°C | |
| Volume | 75 cl | |
| Alcohol | 14% | |
| Grapes | Touriga Nacional | |
| Side Dishes | Carnes vermelhas e queijos |
Palato do Côa wines originate in the Upper Douro, near the Côa Valley, from vines planted in schist soils and under a climate with a wide temperature range. This context favors balanced ripening and results in wines with a concentrated profile, while maintaining freshness and aromatic definition.
Produced from traditional grape varieties of the region, they present an expression that combines intense fruit with structure and elegance. Depending on the style and aging, they may reveal notes of red and black fruit, spices and subtle hints of wood, supported by firm and well-integrated tannins.
Wines that reflect the character of the Douro Superior region, designed for the table and with the potential to evolve in the bottle.
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