Quinta da Boa Esperança

Quinta da Boa Esperança red reserve

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Producer Quinta da Boa Esperança
Harvest 2018
Type Red
Region Lisbon
Country of Origin Portugal
Serve at 14°C - 18°C
Volume 75 cl
Alcohol 14.5%
Grapes Syrah, Touriga Nacional, Alicante Bouschet
Side Dishes Meat dishes, spicy fish dishes, cheeses, sausages, chocolate desserts.
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Quinta da Boa Esperança red reserve
Quinta da Boa Esperança red reserve
Description

Aromas of black fruit, with spicy and smoky notes. On the palate it is fresh, intense and structured, with firm tannins.

Winemaking:
Total destemming followed by pre-fermentation maceration at 8ºC. Subsequent fermentation in a lagar (traditional stone trough) with a controlled temperature of 24ºC. The grape varieties were vinified separately. 90% of the batch aged for 24 months in French oak barrels. 18 months of bottle aging.