Quinta da Boa Esperança

Quinta da Boa Esperança red reserve

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Producer Quinta da Boa Esperança
Harvest 2018
Type Red
Region Lisbon
Country of Origin Portugal
Serve at 14°C - 18°C
Volume 150 cl
Alcohol 14.5%
Grapes Syrah, Touriga Nacional, Alicante Bouschet
Side Dishes Meat dishes, spicy fish dishes, cheeses, sausages, chocolate desserts.
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Quinta da Boa Esperança red reserve
Quinta da Boa Esperança red reserve
Description

Black fruit aromas with spicy and smoked notes. In the mouth it is fresh, intense and structured, with firm tannins.

Vinification:
Total disgust followed by pre-fermentation maceration to 8ºC. Posterior fermentation in lagar with controlled temperature of 24ºC. The castes were vinified separately. 90% of the lot of 24 months in French oak barrels. 18 month internship in bottle.