Bacalhôa

Quinta da Mimosa Red Wine

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Producer Bacalhôa
Harvest 2021
Type Red
Region Setúbal
Country of Origin Portugal
Serve at 14°C - 18°C
Volume 75 cl
Alcohol 14.5%
Grapes Castellan
Side Dishes It pairs well with meat dishes, game, and strong cheeses.
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Quinta da Mimosa Red Wine
Quinta da Mimosa Red Wine
Description

A concentrated, garnet-colored wine, rich in high-quality tannins. The aromas of this complex wine are reminiscent of ripe, preserved red fruits, perfectly complementing the vanilla from the wood. A persistent and very long finish.

Winemaking:
Sourced from 50-year-old vines in Fernando Pó, Palmela. Fermentation in stainless steel vats, with temperature control and prolonged maceration. Aged for 12 months in French oak half-barrels.

Reviews and awards:
17 points Wine Magazine;
17 points Grandes Escolhas Wine;
Mundus Vini 2022 Gold Medal;
Bronze Medal, International Wine & Spirit Competition 2015 (Other colheitas );
Recommended by the Decanter World Wine Awards 2014 (Other colheitas );
Bronze Medal, International Wine & Spirit Competition 2014 (Other colheitas );
Gold Medal, CVR Península de Setúbal Competition 2013 (Other colheitas );
Best Red Wine Competition CVR Península de Setúbal 2013 (Other colheitas );
Silver Medal San Francisco International Wine Competition 2013 (Other colheitas );
Silver Medal Vinalies China 2013 (Other colheitas );
Silver Medal Concours Mondial de Bruxelles 2012 (Other colheitas );
Silver Medal Vinalies Internationales 2012 (Other colheitas );
Silver Medal Vinalies Internationales 2009 (Other colheitas );
Bronze Medal, International Wine Challenge 2008 (Other colheitas );
Silver Medal Vinalies Internationales 2008 (Other colheitas );
Silver Medal Vinalies Internationales 2006 (Other colheitas );
Silver Medal Vinalies Internationales 2005 (Other colheitas ).