This wine has a dense and deep red with complex red fruits and vanilla traces. It is a very balanced and elegant wine that has a good structure, concentrated flavors and gentle tannins.
Vinification:
The grapes were processed separately in stainless steel tubs with controlled temperature. Wine interns in French oak barrels for 12 months. After a critical selection only of the best wine, the final lot was made. 12 -month internship in French oak barrels.
Criticism and awards:
. 17.5 points in the wine large choices;
. 17 points in the Wine Magazine;
. Bronze Medal Decanter World Wine Awards 2015 (other harvests);
. Bronze Medal at International Wine & Spirit Competition 2015 (other harvests);
. Bronze Medal Decanter World Wine Awards 2014 (other harvests);
. Bronze International Wine Challenge 2013 (other harvests);
. Gold Medal Concours Mondial de Bruxelles 2013 (other harvests);
. Honorable Mention Decanter World Wine Awards 2013 (other harvests);
. Gold Medal Selections Moniales des Canada 2012 (other harvests);
. Honorable Mention International Wine Challenge 2012 (other harvests).