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Quinta do Cerro da Nora
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| Producer | Quinta do Cerro da Nora | |
| Harvest | 2013 | |
| Type | Tinto | |
| Region | Alentejo | |
| Country of Origin | Portugal | |
| Serve at | 16°C - 18°C | |
| Volume | 75cl | |
| Alcohol | 14% | |
| Grapes | Touriga Nacional, Sousão | |
| Side Dishes | É melhor acompanhado de queijo, carne e a maioria dos alimentos mediterrâneos. |
Quinta do Cerro da Nora Reserva red wine, made from Touriga Nacional and Sousão grapes, has an intense and clear garnet-red color. On the nose, it reveals great aromatic complexity, marked by ripe black fruit, such as plum and blackberry, accompanied by subtle notes of tobacco.
On the palate it is balanced and sophisticated, with expressive and well-integrated fruit. Barrel aging adds nuances of spices and tobacco, while the tannins are present but harmonious. The finish is long and persistent.
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