Zacapa Centenario XO Rum

Produced in Guatemala, Zacapa Rum is a blend of distilled rums, aged between 6 and 25 years, using the Solera system, which consists of barrels that previously contained bourbon, delicate sherries, fine Pedro Ximenez wines, and Cognac. It presents a perfectly balanced combination of sweetness, spices, and fruit, a connoisseur's delight and the ultimate expression of the Master Blender's art. It reveals a light brownish color with greenish reflections. A very open nose, with a richness of aromas evolving into a great balance of notes of toasted oak, burnt caramel, nuts, marzipan, and orange peel, with a delicate floral note. On the palate, it has a wonderfully complete and satisfying balance of sweetness, fruit, and spices; long, smooth, and sweet, with a bouquet of flavors of dark chocolate, cherry, dried fruit (sultanas), oak, clove, vanilla, and cinnamon.