TIXUGA TINTO

It has an intense and deep color, and great aromatic complexity. In the mouth surprises by living and emotional proof, followed by a large amplitude with a persistent and elegant ending, revealing a great balance between all its components. The essence of Dão.

Vinification:
Manual vintage in 15kg boxes. Manual grapes selection in treadmill. After deceiving and crushing, the winemaking took place in stainless steel van with controlled temperature, with maceration adequate to its characteristics. After malolactic fermentation, he interned about 24 months, sets out in French oak barrels and sets out in used barrels.

Criticism and awards:
. 93 points wines magazine;
. 19 Large Wine Points Choices.