Porto Rozès
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| Producer | Porto Rozès | |
| Harvest | 2020 | |
| Type | Red wine | |
| Region | Douro | |
| Country of Origin | Portugal | |
| Serve at | 16°C - 18°C | |
| Volume | 75cl | |
| Alcohol | 13.5% | |
| Grapes | Touriga Nacional, Touriga Franca, Tinto Cão, Sousão | |
| Side Dishes | It goes well with red meats and cheeses. |
Reviews and awards:
16.5 points Grandes Escolhas Wine;
15.5 points Wine Magazine;
Silver Medal, International Wine & Spirit Competition 2015 (Other colheitas );
Gold Medal Vinalies Internationales 2014 (Other colheitas );
Silver Medal Outstanding in International Wine & Spirit Competition 2014 (Other colheitas );
Silver Medal Monde Selection 2013 (Other colheitas ).
Exam notes:
It reveals smooth but well-defined tannins, is full-bodied, and has good acidity in a long and persistent finish.
Alcoholic fermentation takes place at a controlled temperature between 25-28°C, with prolonged maceration in stainless steel vats and lagares (traditional stone troughs), using traditional foot treading. Aging: 8 months in new and second-year French oak barrels.
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