Herdade do Cebolal

Vale Das Éguas Red

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Producer Herdade do Cebolal
Harvest 2019
Type Red
Region Setúbal
Country of Origin Portugal
Serve at 14°C - 16°C
Volume 75cl
Alcohol 13.5%
Grapes Touriga Nacional, Merlot
Side Dishes Cheese, sirloin steak, cod dishes, sardines
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Vale Das Éguas Red
Description

Manual harvesting, fermentation in old clay mills without temperature control for a month. Stage of one year in stainless steel vats. Violet color, with floral and red fruits. Typical acidity and freshness of the region and maritime proximity. Very present tannin and very interesting structure.