Quinta dos Avigados
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| Producer | Quinta dos Avigados | |
| Harvest | 2017 | |
| Region | Douro | |
| Country of Origin | Portugal | |
| Serve at | 16°C - 18°C | |
| Volume | 75cl | |
| Alcohol | 14% | |
| Grapes | Touriga Nacional, Old Vineyards | |
| Side Dishes | Goes very well with roasted meats |
Reviews and awards:
94 points Wine Magazine;
Gold Medal Concours Mondial de Bruxelles 2011 (Other colheitas );
Recommended by the Decanter World Wine Awards 2011 (Other colheitas ).
Intense and deep reddish-violet color. Very vigorous aroma with good intensity and complexity, where ripe wild berries, black plum, and mineral notes with a balsamic touch, vanilla, and spices stand out. Full-bodied, with firm tannins, concentrated on the fruit, and a very long finish.
Made from 75% Touriga Nacional and 25% old vines, this Grande Reserva from the Douro presents a very intense violet color, a vigorous aroma of black plum with mineral notes of balsamic, vanilla and spices. It finishes with a firm and luscious palate and a very long finish.
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