Subject to consultation Tasting notes: Blend of 4 varieties, based on 60% Touriga Nacional. Concentrated in color and...

Tasting notes: Beautifully defined floral aroma, fresh and intense. Good balance on the palate, structured. Fresh, pe...

Winemaking: From 30-year-old vines planted on 1 hectare of granite soils in Vinho Verde. The grapes are hand-harvest...

Aroma of ripe red fruits and spices. In the mouth acidity, smooth tannins and long finish.

Elegance, freshness and terroir, characteristics of the region, in a mixture with the predominance of Dão's noblest c...

Test results: Vieira de Sousa Grande Reserva is a full-bodied red wine, intensely complex, with a mineral character a...

17.5 Points - Wine Magazine Kaputt Palhete has a pale salmon-red color, complex aromas with notes of cherry and fo...

Reviews and awards: 90 points Wine Magazine; 16.5 points Grandes Escolhas Wine; Bronze Medal, Decanter World Wine Awa...

Organic Wine / Biodynamic Agriculture. A wine composed of Azal and Arinto grapes in equal proportions, which shows a...

Vinification:Wine made with the azal caste. Total disgust. Transport of the must to the vats made by gravity. Long fe...

Reviews and awards: 91 points Wine Magazine; 17.5 points Grandes Escolhas Wine; Silver Medal AWC Vienna (Other colhei...

The Altas Quintas project was born from the desire to produce wines in the Alentejo region with distinct characterist...