Winemaking:Grapes produced between 100 and 350 meters above sea level with total destemming and fermentation for 7/8 ...

Winemaking:“Bica Aberta”, with total destemming, partial crushing and fermentation between 12 and 15ºC. Color: Greeni...

After careful manual selection and harvesting, the grapes are crushed and completely destemmed. This is followed by ...

From the best plots at Quinta da Carregosa, the grapes were hand-picked in the plots that presented the most balanc...

Exclusive Quinta da Carregosa Package – Tradition and Excellence Discover the best of Quinta da Carregosa with this e...

From the best plots at Quinta da Carregosa, the grapes were hand-picked in the plots that presented the most balanc...

From the best plots at Quinta da Carregosa, the grapes were hand-picked in the plots that presented the most balanced...

First Historical Vineyards in Portugal Once Upon a Time There Was a Vineyard Over 100 Years Old: The Tiroliro… which ...

Reviews and awards: 17.5 points Wine Magazine; 17 points Grandes Escolhas Wine. Winemaking: Traditional walking proce...

Tasting Notes: Balanced wine on tasting, with good aromatic notes, and light integration in the wood. A Douro wine ...

Tasting Notes: Citrine colored wine, fresh and mineral aroma. Very impressive in ripe fruit, with notes of apricot...

Project started in 2018, united the experience with the knowledge that the earth can give us.The best land of the wor...