Vinification: Total destemming, gentle pneumatic pressing with alcoholic fermentation at 18ºC. Second fermentation ...

Casa do Canto Branco is a wine with a crystalline appearance and a defined citrus color. Fruity, young, predominantl...

The brand concept: Quinta das Bágeiras is the brand for all of Mario Sérgio Alves Nuno's products and reflects th...

In the 2022 harvest, we chose Alfrocheiro and Arinto grapes to prepare a different wine to be the base of our sparkli...

Subject to consultation It has a soft salmon color, with notes of redcurrant and strawberry. On the palate it reveals...

Vinification: Fermented in small open vats without destemming. This sparkling wine was aged for 3 years, which allow...

Vinification: Fermentation of the base wine in stainless steel vats and French oak barrels (40%). Drawing, following...

Vinification: This Old Method uses only one fermentation and not two as in the Classic. The grapes for its elaborati...

Vinification: Refrigeration of the grapes for 24 hours and pressing of the whole grapes at 1 bar, using 55% of the p...

Vinification: After bottling, it ages in the cellar for at least 4 years, creating the conditions for perfect harmon...

The wine for this sparkling wine comes from the berry variety. Vinification was carried out using an open spout proce...

Tasting note : With a beautiful citrine color, fine and very persistent bubble, discreet aroma. In the mouth it is li...